Get your Pizza fix with these healthy Cheesy Beef and Mushroom Stuffed Zucchini Boats. Filled with ground beef, mushrooms and tomato sauce, they are gluten-free, primal and so easy to make that you'll end up eating them over and over again!
Preheat oven to 350F.
Slice zucchini in half, and carve them out with a spoon. Chop the zucchini 'meat' and set it aside. Line zucchini boats on a baking sheet lined with parchment paper or arrange in a baking dish.
Leave out cheese to make paleo friendly.
Cheesy Beef and Mushroom Stuffed Zucchini Boats https://www.notenoughcinnamon.com/beef-and-mushroom-zucchini-boats/