An easy 4 ingredient recipe for crispy Parmesan Chips with Oregano and Pine Nuts. These Mediterranean cheese crisps are the perfect low carb chip replacement for snacking on or making for a party full of people!
Preheat oven to 400F. Line two large baking sheets with parchment paper or Silpat mats.
If your Parmesan isn't fine enough, pulse it a few seconds in your food processor. In a large bowl, combine Parmesan, flour and oregano.
Recipe adapted from Taste.com.au
Parmesan, Oregano and Pine Nut Melts https://www.notenoughcinnamon.com/parmesan-oregano-pine-nut-melts/