This easy Panzanella salad recipe is not only delicious but also a great way to use up stale sourdough bread. Packed with olives, capers, ripe tomatoes and basil, it's the perfect rustic Italian dish to serve on warm summer days.
* It important to use very good quality, fresh and ripe tomatoes because it's the main ingredient.
Easy Panzanella Salad https://www.notenoughcinnamon.com/easy-panzanella/