These paleo almond flour scones are studded with dark chocolate chips and perfectly flaky and soft! Ideal for a cozy brunch, or on-the-go breakfast or for whenever just need something special and sweet. Gluten-free, grain-free & refined sugar-free!
In a large mixing bowl, whisk together almond flour, arrowroot, coconut sugar, baking powder, and salt. Make a well in the center of the flour. Add eggs, milk, and vanilla. Whisk eggs and incorporate the liquids with the rest of the batter, whisking until well combined.
Paleo Almond Flour Chocolate Chips Scones https://www.notenoughcinnamon.com/almond-flour-scones-paleo/