If you want to indulge in a healthy and light frozen treat that is dairy-free, this easy peach granita recipe is for you! Gluten-free and with a vegan option! No ice cream maker needed!
Make ahead / Leftovers: If you have leftovers or want to make this ahead, keep in the freezer covered and when you're ready to eat, let it sit on the counter for a few minutes (exact time will vary depending on the quantity you have) until it softens and you can scrape it again and break the icy chunks. Place it back in the freezer for a final freezer for about 15-30 minutes before serving.
Tips:
How to make Easy Peach Granita at home https://www.notenoughcinnamon.com/peach-granita-recipe/