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    You are here: Home / Recipes / Postcard from the Basque Country

    Postcard from the Basque Country

    Published on Jun 23, 2014 · Last updated on Jun 24, 2018 · 3 Comments

    Hi friends!
    To conclude our Basque Country themed week on Not Enough Cinnamon, here's a few pictures of this lovely French region. What I like most about Basque Country is that the ocean and the mountains are just minutes away. You can spend one day at the beach and the next one go hiking. And Spain is just around the corner, perfect for a night of tapas!

    Postcard from the Basque Country

     La Pile d'Assiette, Saint-Jean-de-Luz

    Postcard from the Basque Country

    Bayonne

    Postcard from the Basque Country

     Col d'Ibardin

    Postcard from the Basque Country

    La Pile d'Assiette, Saint-Jean-de-Luz

    Postcard from the Basque Country

     Basque Specialties: Bayonne prosciutto, lomo, sheep's cheese, Espelette pepper...

    Postcard from the Basque Country

     Bayonne

    Postcard from the Basque Country

     Col d'Ibardin

    Postcard from the Basque Country

     Bayonne

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    Reader Interactions

    Comments

    1. Micho, Es

      July 16, 2014 at 11:38 am

      I LOVE LOVE LOVE these photos!!! My family is from St Jean Pied de Port and I've visited Bayonne, St Jean de Luz, Esplette, San Sebastian and many of the surrounding towns. I love it each time I go and love to see when others go, too!

      Reply
      • marie

        July 23, 2014 at 10:54 am

        Oh I'm so glad you enjoyed these photos! We didn't go to St Jean Pied de Port (we only stayed a few days) but I'd love to go next I'm visiting the Basque Country. Thanks for stopping by 🙂

        Reply

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