Healthy Reese’s Peanut Butter Cup Frozen Yogurt (Without a Machine!)

No need to feel guilty about eating a big bowl of this Reese’s Peanut Butter Cup Healthy Frozen Yogurt! You don’t even need an ice cream maker to make this light frozen ice cream dessert!

You might argue that I have an addiction to sushi, as I eat some at the very least once a week. No matter the amount of good food I have in my fridge, at some point I’ll just need my sushi fix.

I’m SURE some of you girls reading this are exactly the same. I can think of at least two friends who are sushi-junkies just like me. And to be honest, I don’t think it’s a problem at all.

Why would it be?! Sushi is healthy! At least when you stick to the simple fish ones. And lucky me, I don’t like the funky mayo ones.

The other food addiction in my house is my husband’s, and his thing is ice cream. And that….is not as healthy haha. One day he brought home a big tub of Reese’s Ice Cream, I tasted it and unfortunately…I liked it.

The devil was in my house (just look at all the ingredients, and if you dare, the nutrition facts!). But I put my Self-Control-Yogi suits on, ignored the freezer and resisted the temptation #goodgirl.

Except it tasted really, really good so I tried to recreate something similar in taste, but a little better for you.

This Healthy Frozen Yogurt has all the flavor of Reese’s Peanut Butter Cup Ice Cream – without the sugar and calories!

I came up with a 4-ingredient healthy frozen yogurt recipe that’s really easy. No ice-cream maker needed (I don’t have one!), just a few ingredients to stir together and then hop in the freezer it goes.

This Reese’s Peanut Butter Healthy Frozen Yogurt is so delicious and you won’t feel guilty eating it! Enjoy 🙂

If you tried this healthy frozen yogurt, don’t forget to rate the recipe below and let me know how it went in the comments – I love hearing from you! You can also follow me on Instagram, Pinterest, and Facebook for more deliciousness and behind-the-scenes!

5 from 1 vote

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Healthy Reese’s Peanut Butter Cup Frozen Yogurt (Without a Machine!)

No need to feel guilty about eating a big bowl of this Reese's Peanut Butter Cup Healthy Frozen Yogurt! You don't even need an ice cream maker to make this light frozen ice cream dessert!

Course Treat

Cuisine American

Keyword easy dessert recipes, frozen desserts, Greek yogurt ice cream, healthy desserts, healthy ice cream recipe, homemade frozen yogurt, Reese's peanut butter cups, refined sugar-free ice cream

Prep Time 5 minutes

Total Time 1 hour 5 minutes

Servings 5

Calories 252 kcal

Ingredients

• 2 cups plain Greek yogurt
• 1/2 cup smooth natural peanut butter
• 2 tbsp honey
• 1/4 cup chocolate chips or unsweetened dark chocolate, chopped if you want to make it completely refined sugar free

Instructions

1. Blend together Greek yogurt, peanut butter, and honey in your food processor. Using a spoon, stir in chocolate chips.
2. Pour in two medium size freezer bags, flatten them with your hand, leaving the air out and seal. Stack and place in the freezer (keep them flat).
3. Freeze between one and two hours (start checking after an hour) until it reaches a soft-serve consistency, and serve.
4. It's best eaten the same day but if you don't, place the freezer bag on the counter to defrost for a few minutes before serving (it will be rock solid!). Or you could also break it up into barks (I love eating it this way!).

Nutrition Facts

Healthy Reese’s Peanut Butter Cup Frozen Yogurt (Without a Machine!)

Amount Per Serving (1 /5th)

Calories 252 Calories from Fat 99

% Daily Value*

Total Fat 11g 17%

Saturated Fat 2g 10%

Cholesterol 5mg 2%

Sodium 174mg 7%

Potassium 285mg 8%

Total Carbohydrates 25g 8%

Dietary Fiber 1g 4%

Sugars 17g

Protein 15g 30%

Vitamin A 0.4%

Calcium 10.7%

Iron 3.7%

* Percent Daily Values are based on a 2000 calorie diet.