Greek Style Loaded Sweet Potato Fries with Tzatziki and Cherry Tomatoes

My Greek-Style Loaded Sweet Potato Fries topped with homemade Tzatziki, Feta and Tomato Salad are a delicious way to indulge on Game Day, without falling off the healthy diet wagon!

a plate of Loaded Sweet Potato Fries topped with Greek tzatziki, feta and tomato salad

I travel a lot and I’ve lived in several different countries, but seriously, I could never live in a country where sweet potatoes are not a thing. The main reason? LOADED SWEET POTATO FRIES.

A life without homemade baked sweet pot fries topped with all sorts of delicious sauces would be rather sad. If this is still foreign to you, you need to get on it ASAP (okay, Mum?!).

Baked sweet potato fries are so simple to make yet so good! I make mine with a ton of smoked paprika (sometimes I add cinnamon too!) and they always come out crispy no matter which oven I use.

The simple things are often best and sweet potato fries are proof of that!

side view of a plate of Loaded Sweet Potato Fries topped with tzatziki, feta and tomato salad.

Baked Loaded Sweet Potato Fries with homemade Tzatziki, Feta Cheese & Tomato Salad!

No baked sweet potato fries are good, but loaded sweet potato fries is a whole new ball game. It’s the goodness of sweet potato fries, upgraded.

If you’re a long time follower, you might remember these taco loaded fried (people love them!!).

Today, we’re going Greek style by topping our sweet potato fries with homemade tzatziki, tomato salad, and feta… super fresh and extra delicious!

I can already hear you say nom, nom, nom… Enjoy! 🙂

close-up of vegetarian Loaded Sweet Potato Fries with tzatziki, feta and tomato salad.

And while you’re here, I’ve got a little something for you! To help you lay the foundations of your healthy eating (and soon feel amazing!) I put together a clean eating shopping list that you can take with you next time you’re making a trip to the store. Save it to your phone or email it to yourself so you always have it handy!

Download your clean eating shopping list here:

If you tried these Greek-Style Loaded Sweet Potato Fries, don’t forget to rate the recipe below and let me know how it went in the comments – I love hearing from you! You can also follow me on Instagram, Pinterest, and Facebook for more deliciousness and behind-the-scenes!

Loaded Sweet Potato Fries with homemade tzatziki, tomato salad and feta
5 from 1 vote
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Greek Style Loaded Sweet Potato Fries with Tzatziki and Cherry Tomatoes

My Greek-Style Loaded Sweet Potato Fries topped with homemade Tzatziki, Feta and Tomato Salad are a delicious way to indulge on game day, without falling off the healthy diet wagon!

Course Main Course, Side Dish
Cuisine American, Mediterranean
Keyword baked fries, game day snack, loaded fries
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 3 people as a main
Calories 377 kcal
Author Marie

Ingredients

Fries:

  • 1.5 lb. sweet potato 700g, cut into fries (about 1/2in thick)
  • 1/2 teaspoon smoked paprika
  • 1-2 tablespoons olive oil
  • 1/2 teaspoon sea salt

Tzatziki:

  • 1 cup Greek Yogurt
  • 3 tablespoons chopped parsley
  • 3 tablespoons chopped dill
  • 2 garlic cloves grated
  • 1/2 lemon zest and juice
  • 1/2 teaspoon sea salt
  • freshly ground pepper
  • 1 cucumber grated and drained

Tomato salad:

  • 1 cup cherry tomatoes halved
  • 1/2 red onion small dice
  • 1 garlic clove minced
  • 1 teaspoon olive oil
  • 1/2 lemon juiced
  • 2 oz. feta 60 g, crumbled
  • 1/4 teaspoon sea salt
  • freshly ground pepper
  • 1 handful crushed pita or chickpea chips to serve
  • chopped parsley to serve

Instructions

Sweet potato fries:

  1. Preheat oven to 450F / 230 degrees. Line a baking sheet with foil. In a large bowl, combine sweet potatoes, paprika, olive oil, and sea salt. Mix with your hands to coat the sweet potatoes. Add sweet potatoes to the baking sheet in an even layer without touching.

  2.  Bake for 15-20 minutes, then flip, and bake another 5-10 minutes or until crispy and tender on the inside. Prepare tzatziki and tomato salad while the fries are baking. 

For Tzatziki:

  1. In a large mixing bowl, mix together Greek yogurt, chopped herbs, grated garlic, lemon zest and juice, sea salt, and pepper. Grate a cucumber, then wrap in a paper towel to absorb some of the liquid. Then, mix into yogurt mixture. Set aside.

For tomato salad:

  1. In a mixing bowl, add tomatoes, diced red onion, minced garlic, olive oil, and lemon juice. Toss with your hands to coat. Then fold in feta, sea salt, and pepper (Note: you can also sprinkle the feta at the end when serving to keep a beautiful presentation). Set aside.

Put it together:

  1. Add sweet potato fries to a large serving tray. Layer with tzatziki, tomato salad, parsley and crushed pita chips to serve. Top with flaky sea salt and freshly ground pepper. Serve immediately.
Nutrition Facts
Greek Style Loaded Sweet Potato Fries with Tzatziki and Cherry Tomatoes
Amount Per Serving (1 g)
Calories 377 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 1340mg 56%
Potassium 1176mg 34%
Total Carbohydrates 57g 19%
Dietary Fiber 8g 32%
Sugars 16g
Protein 14g 28%
Vitamin A 662%
Vitamin C 45.4%
Calcium 27.2%
Iron 13.8%
* Percent Daily Values are based on a 2000 calorie diet.

And while you’re here, I’ve got a little something for you! To help you lay the foundations of your healthy eating (and soon feel amazing!) I put together a clean eating shopping list that you can take with you next time you’re making a trip to the store. Save it to your phone or email it to yourself so you always have it handy!

Download your clean eating shopping list here:


 

 

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5 Comments
  1. Oh wow, I’d actually choose these over nachos and I.LOVE.Nachos! The toppings are right down my alley – now I wish it were Friday already and I could make these for movie night!

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